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APPETIZERS

1. Classic Caesar Salad

Crisp romaine lettuce, garlic croutons, Parmesan cheese, and house-made Caesar dressing.

$17.00

2. Shrimp Cocktail

Chilled jumbo shrimp served with tangy cocktail sauce and lemon wedges.

$17.00

3. Grilled Portobello Mushrooms

Marinated portobello mushrooms grilled to perfection, served with balsamic reduction.

$17.00

SOUPS & SALADS

1. French Onion Soup

Rich beef broth, caramelized onions, and melted Swiss cheese, served with a toasted baguette.

$17.00

2. House Salad

Rich beef broth, caramelized onions, and melted Swiss cheese, served with a toasted baguette.

$17.00

2. House Salad

Rich beef broth, caramelized onions, and melted Swiss cheese, served with a toasted baguette.

$17.00

STEAKS

1. Filet Mignon (8 oz)

The most tender cut of beef, hand-selected and perfectly grilled to your liking.

$17.00

2. Ribeye (12 oz)

Richly marbled and full of flavor, grilled to perfection for a juicy and satisfying steak experience.

$17.00

3. New York Strip (14 oz)

A classic favorite, featuring robust flavor and hearty texture, grilled to your preferred temperature.

$17.00

ENTREES

1. Grilled Atlantic Salmon

Fresh salmon fillet seasoned and grilled to perfection, served with seasonal vegetables and lemon butter sauce.

$17.00

2. BBQ Baby Back Ribs

Slow-cooked and basted with tangy barbecue sauce, served with coleslaw and seasoned fries.

$17.00

3. Grilled Chicken Breast

Juicy chicken breast marinated and grilled to perfection, served with mashed potatoes and sautéed spinach.

$17.00

SIDES

1. Loaded Baked Potato

Oven-baked potato topped with sour cream, cheddar cheese, bacon bits, and chives.

$17.00

2. Creamed Spinach

Fresh spinach sautéed with garlic and cream, topped with Parmesan cheese.

$17.00

3. Garlic Mashed Potatoes

Creamy mashed potatoes blended with roasted garlic and butter.

$17.00

DESSERTS

1. New York Style Cheesecake

Creamy cheesecake with a graham cracker crust, topped with your choice of fruit compote.

$17.00

2. Chocolate Lava Cake

Decadent chocolate cake with a molten chocolate center, served with vanilla ice cream.

$17.00

3. Crème Brûlée

Classic French dessert featuring rich custard topped with caramelized sugar.

$17.00